Jongwon Baek Bean sprout bulgogi golden recipe rice thief~
STEP 4/16
Next, put the prepared vegetables on top of the bean sprouts
I like mushrooms, so I cut one more and put it in
I like mushrooms, so I cut one more and put it in
STEP 5/16
Put 600g of sliced pork belly on top of it
Next time, cook it over low heat~!
As bean sprouts ripen, a lot of moisture comes out
So while you cook it on low heat, while the moisture is coming out
I’m going to make the sauce
Next time, cook it over low heat~!
As bean sprouts ripen, a lot of moisture comes out
So while you cook it on low heat, while the moisture is coming out
I’m going to make the sauce
STEP 6/16
The recipe for Jongwon Baek is to mix red pepper paste, red pepper powder, soy sauce, cooking wine, and sugar
I was told to do 1:1:1:1:1..I put 1 spoon less sugar
Add 3 spoons of sugar, 4 spoons of cooking wine, 4 spoons of dark soy sauce, 4 spoons of red pepper powder, and 4 spoons of red pepper paste
I was told to do 1:1:1:1:1..I put 1 spoon less sugar
Add 3 spoons of sugar, 4 spoons of cooking wine, 4 spoons of dark soy sauce, 4 spoons of red pepper powder, and 4 spoons of red pepper paste
